Luster bibliotek

*000      am
*00131408
*008990927                a       0  00nob 2
*015  $a0106422$bBIBBI
*020  $a82-512-0555-7
*020  $bib.
*020  $cNkr 299.00
*041  $heng
*0823 $a641.815$zh
*090  $bq$c641.815$dT
*100 0$aTreuille, Eric
*24510$aBrød fra hele verden$cEric Treuille & Ursula Ferrigno ; overse tter Ingrid Lie ; fagkonsulent Marianne Almstrøm Rykke
*260  $a$bTeknologisk forl.$ccop. 1999
*300  $a167 s.$bkol. ill.
*505  $aOrdliste: s. 164
*574  $aOriginaltittel: Bread
*650 1$aBrødbaking
*650 1$aBaking
*650  $aGrissini
*650  $aCiabatta
*650  $aPitabrød
*650  $aNan
*700 0$aFerrigno, Ursula
*74000$aBread
*850  $aLUSTER$sn
^